TAILGATING
FPBS
Tips
Recipes
Events

One of best times to be had is a fun-filled tailgating/ grilling party. Tailgating parties have been
for years now an important part of many sports events. This is where fans get together to have
fun and support  their team before, during and after the game. A tailgate is not complete
without a good food and a good grillin’ menu.   As in most cases the safety factor is first and
foremost in planning your food menu. Food is a really critical partial of tailgating. Make certain
your food is in a Safe Zone.  The safe zone is below 40 degrees and above 140 degrees. So your
task is to keep warmed foods above 140 degrees and
cooled foods below 40 degrees.

Now that you are on the FlaPanhandleBBQ.com tailgate page you are in the right place for the
recipes and tips for your tailgate planning.   We have the tailgate recipe of the week which is
yours to download and use.  We would like to get some feedback from you on how you liked the
recipe.

Stock up on supplies; the key to having the successful tailgate party is to plan ahead. Use
separate coolers for hot and cold food, and use disposable items and Ziploc bags for easy
cleanup. Here are some menu ideas for you to take along.
For main courses keep an eye on the Tailgate recipe of the week on this Grill Adventures page
for great ideas for you to try. Remember the tailgate is at a location far from your backyard and
it's about the game as well, so keep your tailgate simple. If you are like me, you are planning on
doing a little grilling or
smoking, make sure you can transport your grill or smoker and your fuel safely. Set up your
grill away from cars and your seating area and make sure the surface is level. Have water or a
fire extinguisher  in case of emergencies. Never leave the grill unattended, and make sure to
dispose of your charcoal safely.

Some popular grilled or smoked meats are steaks, chicken, ribs, hamburger and hot dogs,
bratwurst or Italian sausages, chicken wings, pork chops, short ribs, ham and seafood. A good
tailgate food is almost anything that cooks somewhat quickly and easily. Grilled and smoked
dishes are very common at tailgate parties, but perhaps the most popular dish is not grilled at
all it is Chili. Chili easy to make ahead of time - or even on site - and is hot and filling which
can be important if you are tailgating in colder areas.

I recommend setting up food and drink stations in two distinct areas. That way, guests will
move around more and not congregate next to one or the other in a big group. Offer a selection
of white or red wine, beer light and regular or consider serving white or red sangria to make use
of delicious summer fruits. If you decide to serve mix drinks, keep it simple by selecting one or
two “specialty” drinks, like martinis or margaritas. Remember always have a selection of soda
for non-alcohol drinkers.

Remember when you tailgate, don’t try out fancy new recipes that keep you tied up or at the
grill -- for hours. Keep it easy and casual, and serve your friends and family what you like to
eat, because chances are, they’ll enjoy it as well. We have put a lot of time and effort into
making this Fla Panhandle BBQ Society page a good bookmark for the Tailgater (Bookmark it
today).

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I have developed a checklist for all tailgating planners can use to ensure that you have all the
requirements to ensure a great tailgate. Just click on the Click Here button below to get a copy.
Download it to your computer and have it ready for your use. When you decorate the place that
you are going to have a party, do so before the actual party begins so that when your guests
arrive, you can party with them without thinking of what you still need to do. It is also nice to
decorate your vehicle with balloons and banners so that your friends can easily see you.
Dedicated to Grillers Around the World
Shop At BPONG.COM Today!
Tailgating and Grillin’ go Together  
By Colin Richards
Send Us
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Tailgating
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Printable Copy
FPBS Tailgater's Checklist

1. Plan your supplies ideally, you should try to keep the amount of supplies
you need at a minimum. Folding chairs, a small barbecue grill, coals, a radio
or portable TV, and large coolers are essentials. Check off the List as you plan
your tailgate. Calculating Supplies (For more than 20 People) Plan for 5 extra
people

2. Food: Food, next to the event, is the reason many people tailgate. Some do
cold sandwiches, a lot more grill; some prefer the…umm…purely liquid diet
"Not good". Whatever your preference we have compiled some recipes that
have become favorites on the GrillAdventures.com Recipe Page.

3. Beverage: Have what you enjoy. Most prefer beer and wine, you can be
creative, with Mimosas and Bloody Marys in the morning, and Bourbon or
Vodka to cap the evening. If you prefer the non-alcoholic beverage pick your
favorite fruit & soft drinks.

Cooking Keep things quick, easy and social. “Quick” means finding foods
that can be cooked in less than 1 hour or prepared ahead of time and simply
warmed-up, if necessary. When cooking at the game make things “easy” and
condense your supplies, cooking utensils and Condiments: buns, cheese,
onions, mushrooms, barbecue sauce, salt, pepper, hot stuff, ketchup,
mustard, BBQ sauce, cheese, pickles, onions, miscellaneous toppings, etc.

Once you know what you need, get some strong storage bins for your
tailgating supplies. These making toting your equipment back and forth
much easier. You can restock at home and have them ready to go in no
time.

Food & Cooking Items
__ All Food on your Appetizers, Main Course & Desserts Menu for the Day
(Meats entries, Salads, Beans etc.)
__ Produce (Lettuce, Tomatoes, Onions & other Menu Requirements)  
__ Separate Cooler for Food Only with Ice or Ice Substitutes
__ Breads (Hamburger & Hot Dog Buns, Hoagies etc.)
__ Charcoal or Propane (Bring Extra Charcoal or Propane)
__ Cooking Oil (For Fryer if required)
__ Woodchips ( if being used)
__ Snacks (Potato Chips, Crackers, Pretzels, Nachos  etc.)
__ Other Cooking Equipment (Propane Camp Stove, Deep Fat Fryer, Griddles,
Steam Table & Toaster etc.)
__ Skillet, Pots and pans as needed
__ Matches with  Lighter Fluid or Chimney Starter
__ Newspaper for Starting Fire
__ Cooking Utensils (Spatula, Big Spoon, Knife, Meat Thermometer, BBQ tongs    
etc.)
__ Hand Sanitizer for the cook
__ Can Opener
__ Aluminum Foil   
__ Apron  
__ Cooking Mitts
__ Serving tray(s)  
__ Fire extinguisher
__ Power Generator / Heater


Condiments
__ Salt, pepper and other seasonings  
__ Sauces (Ketchup, Steak Sauce, Hot Sauce & Barbecue Sauce)  
__ Toppings (Mustard, Relish, Mayo & Salad Dressings)  
__ Salsa & Dips
__ Cheese (Slices & Spreads)  
__ Sugar
__ Other General Condiments ( Sliced Pickels, Butter, Sauerkraut, Olives  


Beverages
__ Beer (Mix of Light and Regular Beer)
__ Wine (Both Red & White Wines)  
__ Liquor
__ Soft Drinks (Mix of Diet & Regular Soft Drinks)    
__ Bottled Water
(12 to 20 oz.)    
__ Mixes (Tonic, Bloody Mary, Other than Soft Drinks)
__ Fruit Juices  (Cranberry, Orange, Grapefruit etc.)  
__ Coffee, Coffee Pot and Mugs
__ Bar Utensils (Shakers, Strainers, Shot Glasses, Ice Bucket, Pitchers
Corkscrew, Bottle Opener, Stirrer Sticks, Bar Caddie  etc.)
__ Cocktail Blender
__ Bar Glasses (Tumblers, Martini, Wine & Beer etc.)  
__ Fresh Ice
__ Cooler(s) Cooler for beverages or Insulated Tote(s)


General Checks

__ Folding Tables
__ Folding Chairs
__ EZ-UP Canopies & Tarp    
__ Portable Radio (solar- or battery-powered Extra batteries)
__ Map(s) or GPS
__ Passport (If Required)  
__ Bad Weather Gear (Rainwear, Gloves, Mitts & Winter Hat)    
__ Blankets (in Cold weather)   
__ Folding Chairs (Remember Comfort)   
__ Camera   
__ Sunscreen, sunglasses and hat or visor   
__ Paper Towels
__ Plates and Bowls   
__ Plastic eating utensils   
__ Plates, bowls and cups   
__ Napkins
__ Clorox Wipes, Soap, and dish cloths for cleanup   
__ Table Cloths   
__ Toothpicks  
__ Garbage/Trash  Bags   
__ Ziploc Bags   
__ Extra Water  
__ Jumper Cables   
__ Toilet Paper
__ Umbrellas


Spirit Gear

__ Inflated balls, Frisbee, playing cards, Tailgating games  
__ Team Flags  
__ Flag Pole  
__ Inflatable Mascot   
__ Pennants   
__ Plates and Utensils in Team Colors
__ Team Clothing

Medical Kit (Last but not Least)

__ Antacid  
__ Tylennol, Advil, Aleve  
__ Burn Spray  
__ Band-aids
__ Insect Repellent


Unsure you have Game or Event Tickets with you; ask you guests to be sure
they have their tickets in a safe place also!
Tailgating Tips
We receive great tailgating tips all the time – check-it out!  You may just
get the tip you needed to make sure you have a great tailgating time.
Let us know about your Tailgate Parties send us some Pictures.
Food is an absolute must for tailgating. You'd be surprised by how many
Tailgaters who come tailgating with an abundance of delicious food.