Meet the FPBS Directors

 

COLIN RICHARDS


Colin founded Fla Panhandle BBQ Society a few years ago and is very much involved with the everyday operations of the society. He enjoys working with event planners and helping to get new events started and consulting with event operators with cook-off competition. Colin updates the Website and Newsletter for the group.  

 

 

MIKE “Taz” WRIGHTREYNOLD


Taz is a Jack of all trades formally he is the Logistics mind in your group and Logistics is his formal title. But, also he doubles as the group Master of Ceremonies and good will ambassador. He and his wife Marcia are both Kansas City Barbeque Society judges which brings a lot of experience to the group.

 

 

TIM PARKINSON


Tim is our computer expert and has made great strides in competition scoring software. He is the official FPBS competition score keeper.

 

TOM HARDIN


Tom comes to us with many years of judging experience with the Kansas City Barbecue Society and the Memphis in May Organization. He has brought an abundance of expertise to the table. The FPBS is lucky to have him as the judges training director.  Judging is a prime part of the competition process within the FPBS.   

 

 

 

Join the FPBS Today

 

Join us in Promoting Grilling and Barbecue in the Florida Panhandle. The Fla Panhandle BBQ Society is all about making new friends, enjoying great events and learning how to cook great barbecue. We strive to keep this going, by inviting you to join our BBQ Family.

 

The FPBS is now Operating Three BBQ competitions during the year in the Florida Panhandle. We need members to assist with operations and enjoy the events. If you would like to become a FPBS barbecue judge we will train you.

Join the FPBS Today
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If you have any questions or comments for the FPBS please email us at: 

 

Operations@FlaPanhandle BBQ.com


The FPBS Newsletter

 

 

The latest from the Florida Panhandle BBQ Society to your email box every month.  keep up with what's happening in BBQ competitions along the Gulf Coast. 

 

The FPBS Newsletter is a monthly summery of what has arisen regarding BBQ in the Florida Panhandle as well as cooking tips and recipes.

 

As a member of the FPBS you will get a copy sent to you each month.

 

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